You can now have your pizza and drink it, too.
The World’s First Pizza Vodka Debuts
Believed to be the first of its kind, ISCO Pizza Vodka has hit shelves.
The vodka is crafted with organic wheat, herbs, spices, tomatoes and fresh mozzarella cheese then distilled down to a 40% ABV spirit.
Vodka experts say it has taste notes of oregano, basil, garlic, savory tomato sauce and baking dough.
One recommended recipe using ISCO Pizza Vodka is the Caprese Martini, made with the vodka, tomato water and dashes of balsamic vinegar.